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Good drinking

Crisciù: organic Vermentino from Gallura

Crisciù is an organic Vermentino di Gallura DOCG, structured and full-bodied, with notes of Mediterranean scrub. It grows on granite soils in a unique microclimate, which gives it a mineral, savoury and persistent profile.

Label of Crisciù wine, organic Vermentino di Gallura, Erboristeria Officinale Bottle of Crisciù wine, Vermentino di Gallura, Erboristeria Officinale Glass of Vermentino di Gallura wine, Crisciù Erboristeria Officinale Bunch of Vermentino grapes from Gallura, Sardinia

Vermentino profile

Vermentino is a white grape variety grown in Mediterranean areas such as Sardinia, Liguria and southern Tuscany. In the Sardinian profile, body, aromatic character and briny notes stand out.

The character of Crisciù

Straw-yellow colour with greenish reflections, a broad and mineral taste with saline nuances. A wine that celebrates the Gallura territory and its farming identity.

Serving

Recommended temperature between 10 and 12 degrees, in a tulip or Rhine wine glass to contain and enhance the aromas.

Pairings

Perfect for aperitifs with vegetable or fish finger food, risottos, shellfish soups, white meats and seafood dishes such as grilled squid and baby octopus soup.